Josef Koch AG

Hygiene and Equipment

Knife Disinfection Basin MB-S

Item Number 80012 Categories , Brand

The knife disinfection basin MB-S is used for disinfecting knifes and sharpening steels in the meat processing industry. The basin is filled with roughly 4 l water which is constantly kept at a minimum of 84 °C and has an indirect four-side heating.

To ensure safe drainage, the basin is equipped with a separate drain cock. A low liquid level control prevents damage to the heater when empty.

The basin is delivered ready for connection, and comes with removable inputs for 3 knifes and one sharpening steel.

  • No heating elements directly in the water bath
  • High durability
  • Easy to clean the interior basin due to smooth surfaces without disturbing heating element
  • No limescale on the heating element possible
  • Knife guides made of high quality plastic to protect the blades of the knives



200 mm




360 mm

Electrical connection sensor

230 V

Water connection


Water outlet


Drain cock